Showing posts with label green beans. Show all posts
Showing posts with label green beans. Show all posts

Sunday, November 21, 2010

Classic Green Bean Casserole

3 pkg. (9 oz. each) frozen French-cut green beans, thawed, drained
1 can (10-3/4 oz.) condensed cream of mushroom soup
1 cup CHEEZ WHIZ Cheese Dip
1/8 tsp. pepper
1 can (2.8 oz.) French fried onions, divided

make it

HEAT oven to 350°F.

MIX all ingredients except half the onions in 1-1/2-qt. casserole.

BAKE 35 min., topping with remaining onions after 30 min.

Tuesday, August 19, 2008

Caribbean Style Black Beans

Serves: 4
Serving Size: approximately 1/3 cup each
Cilantro, green pepper, onion, and garlic give this bean dish a spicy kick.
Recipe courtesy of the National Turkey Federation.

INGREDIENTS
1 can (16 ounces) black beans, drained and rinsed
1/2 cup tomato juice
2 tablespoons chopped fresh cilantro
1 tablespoon green pepper flakes
1 tablespoon dried minced onion
1/2 teaspoon dried minced garlic

DIRECTIONS
1. In small saucepan over medium heat, combine beans, tomato juice, cilantro, green pepper flakes, onion and garlic.
2. Cook 10 minutes or until heated throughout.

NUTRITION INFOCalories: 79 Fat: 0.4 g Carbohydrates: 16 g Protein: 5 g

Tuesday, December 11, 2007

Cheesy Green Bean Casserole



2 bags (16 oz. each) frozen French cut green beans, thawed
1 can (10-3/4 oz.) condensed cream of mushroom soup
1 cup CHEEZ WHIZ Cheese Dip
1-1/2 cups hot water
1/4 cup (1/2 stick) margarine
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken


  • PREHEAT oven to 350°F. Mix beans, soup and CHEEZ WHIZ in 2-quart casserole.

  • ADD water to margarine in medium bowl; stir until margarine is melted. Add stuffing mix; stir just until moistened. Spoon over bean mixture.

  • BAKE 30 min. or until heated through.

Monday, July 9, 2007

Green Bean Bundles

2 cans whole green beans
Bacon slices
1/3 c. brown sugar
1/3 c. margarine, melted
Dash of garlic salt

Drain beans. Divide into individual servings and wrap each serving with 1/2 slice uncooked bacon. Place in baking dish. Mix remaining ingredients together and pour over beans. Bake in 350 F oven for 30 mintues. 8 servings.

Note: These are a nice variation of a favorite vegetable. Make an excellent side dish for a luncheon or dinner.