1 c almond milk
2 tblsp ground flax
1/4 tsp cardamon
1/4 tsp cinnamon
1/4 tsp vanilla extract
1/4 tsp ground ginger
1/4 tsp nutmeg
1 tbl maple syrup
Optional toppings: shredded coconut, pecans, almonds, toasted hazelnuts
In a medium bowl combine all ingredients except toppings. Pour into two 8 oz jars. Close the lid and refrigerate overnight.
Own lid, stir and sprinkle with desired toppings.
Source: thishomemadelife.com