Street Corn Chicken Casserole

 Ingredients

• 4 chicken breasts

• salt

• 1 tablespoon chili powder

• 8-ounce corn, drained (half of 15-ounce can)

• 15 ounce can of black beans, drained and rinsed

• 1 tablespoon cumin

• 4 oz cotija cheese crumbled (substitute feta if you can't find cotija)

• 3 green onions, chopped (optional)

Directions

Step 1

Set your oven to 375 degrees F.

Step 2

Add your chicken breasts to a medium casserole dish. Top with seasonings. Then, add corn and black beans. Add a little more chili powder.

Step 3

Crumble your Cotija. Top the contents of the casserole dish with the crumbled cheese.

Step 4

Place the casserole dish in the oven and bake for 20-25 minutes. The chicken should be fully cooked through. Recommended internal temperature is 165 degrees F.

Step 5

Remove from oven. Top with optional green onions for a garnish.

Source: cookingprofessionally.com