Ingredients
2 tablespoons McCormick® Candy Cane Finishing Sugar, divided
4 ounces (1/2 cup) white chocolate liqueur
2 ounces (1/4 cup) half-and-half, heavy cream
2 ounces (1/4 cup) vanilla vodka
1 Place 1 tablespoon of the Candy Cane Sugar on small plate. Moisten rims of 2 martini glasses. Dip rim of glasses into Candy Cane Sugar to coat.
2 Fill cocktail shaker halfway with ice. Add white chocolate liqueur, half-and-half, vanilla vodka and remaining 1 tablespoon Candy Cane Sugar; shake until well mixed and chilled. Strain into prepared glasses. Serve immediately.
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