Spicy Breaded Pork Chops

Ingredients

• 2 tsp cayenne pepper
• 3 Tbs coconut oil/tallow/lard, divided
• 1-1/2 cups almond flour
• 4 pork chops (6 oz each)

Instructions

1. Mix cayenne pepper and 2 Tbs coconut oil/tallow/lard in a shallow bowl and coat both sides of each pork chop.
2. Pour almond flour into a shallow pan and dip both sides of each pork chop in almond flour until covered.
3. Heat 1 Tbs coconut oil/tallow/lard in a skillet over medium heat. When pan is hot, cook pork chops on both sides until fully done.

Source: paloeplan.com