1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup pizza sauce
1/2 cup KRAFT Shredded Mozzarella Cheese
2 Tbsp. KRAFT 100% Grated Parmesan Cheese
2 Tbsp. each: chopped red and green peppers
1 tsp. Italian seasoning
RITZ Crackers
1/2 cup pizza sauce
1/2 cup KRAFT Shredded Mozzarella Cheese
2 Tbsp. KRAFT 100% Grated Parmesan Cheese
2 Tbsp. each: chopped red and green peppers
1 tsp. Italian seasoning
RITZ Crackers
SPREAD cream cheese onto bottom of microwaveable 9-inch pie plate. Cover with pizza sauce; top with all remaining ingredients except crackers.
MICROWAVE on HIGH 2 min. or until heated through.
SERVE with the crackers.
KRAFT KITCHENS TIPS
How to Soften Cream Cheese Place completely unwrapped package of cream cheese in microwaveable 9-inch pie plate. Microwave on HIGH 15 sec. or just until softened. Spread onto bottom of pie plate, then continue as directed.Serving Suggestion Serve with assorted cut-up fresh vegetable dippers in addition to the crackers.
MICROWAVE on HIGH 2 min. or until heated through.
SERVE with the crackers.
KRAFT KITCHENS TIPS
How to Soften Cream Cheese Place completely unwrapped package of cream cheese in microwaveable 9-inch pie plate. Microwave on HIGH 15 sec. or just until softened. Spread onto bottom of pie plate, then continue as directed.Serving Suggestion Serve with assorted cut-up fresh vegetable dippers in addition to the crackers.
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