3 cups Rice Chex
3 cups Wheat Chex cereal
3 cups Corn Chex
3 cups mini pretzel sticks
3 cups regular small pretzels
2 cups mixed nuts
16 ounces white chocolate bark
3 teaspoons oil
1. Combine cereal, pretzels and nuts. Set aside.
2. In a double boiler put bark and oil.
3. Stir until melted making sure you don't get water in the mixture.
4. Pour onto the cereal- pretzel mixture. Stir gently.
5. Spread onto wax paper.
6. Let cool completely and store in air tight containers.
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