I get so tired of searching for my favorite recipes so I thought I would post them here. Now they will all be in one place for me and family and friends to find. It may take me a while to get them all on here but I'm working on it! Even though I have some of these pinned in Pinterest this is my "go-to" place when I am hunting for my favorite recipes.
Wednesday, June 27, 2012
Ham It Up Crescent Rolls
1 (8 ounce) package crescent rolls
8 slices deli ham
4 teaspoons prepared mustard
1 cup shredded swiss cheese or 1 cup cheddar cheese
2 tablespoons sesame seeds (optional)
1 Preheat oven to 375°F.
2 Unroll dough into 4 long rectangles.
3 Firmly press diagonal perforations to seal.
4 Place ham slices on the rectangles.
5 Spread on the mustard, sprinkle with cheese.
6 Starting at the shortest side, roll up each rectangle, press and seal.
7 Coat with sesame seeds.
8 Cut each of the 4 rolls into 5 slices forming 20 slices.
9 Place cut side down on an ungreased cookie sheet.
10 Bake 15-20 minutes or until golden brown.
11 Remove from cookie sheet.
12 Serve them warm or let them cool and place them in the freezer for later.