Tuesday, June 5, 2007

Chiaquiles Verde Bake



1 can (10 3/4 oz.) Campbell's® Condensed Creamy Chicken Verde Soup
1/2 cup sour cream
1/4 cup water
2 cups cubed cooked chicken
2 cups frozen broccoli flowerets
4 corn tortillas (6"), cut into strips
1/2 cup shredded Cheddar cheese
Directions:
MIX soup, sour cream, water, chicken, broccoli and tortillas.
SPREAD in 2-qt. shallow baking dish. Top with cheese. Cover.
BAKE at 350°F. for 25 min. or until hot.


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